Pink Champagne Margaritas Recipe

by Tania Gardère MacLeod

Pink Champagne Margaritas

Ingredients:
1 cup Champagne or Prosecco

2 cups pink lemonade 🩷
½ cup tequila (use your favorite kind)
½ cup triple sec
¼ cup fresh lime juice
Lime wedge (for garnish and salting the rim) 🍋‍🟩
Kosher salt (for rimming the glass) 🧂
Ice cubes (for serving) 🧊

Directions:
Mix the Margaritas:
In a large pitcher,

combine the champagne (or prosecco),

pink lemonade, tequila, triple sec, and fresh lime juice.

Stir gently to combine without losing the bubbles.

Prepare the Glasses🥂:
Take a cocktail glass and rub a lime wedge around the rim.

Dip the moistened rim into a plate of kosher salt to coat it evenly.

Serve:
Fill the prepared glass with ice,

then pour the margarita mixture over the top.

Garnish with a lime wedge.
Repeat and Enjoy:
Repeat the rimming and pouring process for the remaining glasses.

Serve immediately while bubbly and cold.

Cheers to summer!